Traduction de «Directeur d'entreprise de soins pour animaux d'agrément » (Français → Anglais) :

In the case of branches of foreign companies, all capital for the initial investment must be provided from foreign sources.Borrowing from local sources is only permitted after the initial implementation of the project, for financing working capital requirements.ESinvestment in Spain by foreign government and foreign public entities (which tends to imply, besides economic, also non-economic interests to entity's part), directly or through companies or other entities controlled directly or indirectly by foreign governments, need prior authorisation by the government.FRforeign purchases exceeding 33,33 % of the shares of capital or voting rights in existing French ...[+++]enterprise, or 20 % in publicly quoted French companies, are subject to the following regulations:after a period of one month following prior notification, authorisation is tacitly granted for other investments unless the Minister of Economic Affairs has, in exceptional circumstances, exercised its right to postpone the investment.FRforeign participation in newly privatised companies may be limited to a variable amount, determined by the government of France on a case by case basis, of the equity offered to the public.FRfor establishing in certain commercial, industrial or artisanal activities, a specific authorisation is needed if the managing director is not holder of a permanent residence permit.ITexclusive rights may be granted or maintained to newly privatised companies.

(8) In order to ensure the complete application of the registration and approval system to all feed business operators and, consequently, to guarantee full traceability it is appropriate to ensure that feed business operators only source and use feed from establishments which are registered and/or approved in accordance with this Regulation.

The extension of hygiene legislation to the entire feed chain, the extension of the approval and registration obligation to cover all businesses active in the feed chain, as well as the gradual introduction of the internationally recognised HACCP principles of the Codex Alimentarius and systematic traceability correspond to the modern approach to feed and food hygiene legislation which is likely to lead to an improvement in consumer confidence.

- specific training is given to the staff in charge of the animals in applying the requirements of this Directive and in the care and welfare of the animals,

(f) to use staff who possess the appropriate ability, knowledge and professional competence and have for that purpose received specific training either within the undertaking or from a training body or have equivalent practical experience qualifying them to handle and, if necessary, administer appropriate care to the animals concerned;

- specific training is given to the staff in charge of the animals in applying the requirements of this Directive and in the care and welfare of the animals,