Translation of "Food product transport " (English → French) :

food product transport [ transport of food products ]

World Food Programme Transport Operation in Ethiopia | WTOE [Abbr.]

World Food Programme Transport Operation in Ethiopia

knead food products | perform kneading of food products | conduct kneading of food products | operate kneading of food products

execute blending of food product | perform blending of food product | operate mixing of food product | operate mixing of food products

handle vibratory feeder in food production | work vibratory feeder in food production | operate vibratory feeder in food production | utilise vibratory feeder in food production

dietary product [ dietary food | dietetic food | diet food | foods for particular nutritional uses | Parnuts ]

Directorate 2 - Agricultural structures, rural development, agri-monetary and agri-financial questions, plant health, organic products, food quality, GMOs, Codex Alimentarius, plant protection | Directorate 2 - Fisheries, Food and Health | Directorate 2 - Fisheries, Food chain and Veterinary questions | Directorate for agricultural structures, rural development, agri-monetary and agri-financial questions, plant health, organic products, food quality, GMOs, Code ...[+++]x Alimentarius, plant protection

Scientific Committee for Cosmetic Products and Non-food Products intended for Consumers | Scientific Committee on Cosmetic Products and Non-Food Products intended for Consumers | SCCNFP [Abbr.]

Food and Consumer Products of Canada [ FCPC | Food and Consumer Products Manufacturers of Canada | Grocery Products Manufacturers of Canada ]

The NFU recommends that the federal government alter its food and transportation policies to localized food production, and to maximize the efficiency of transportation when food must be exported or imported.

Robotics, a key driver of industrial competitiveness and essential to address key societal challenges in areas such as demographic change, health and well-being, food production, transport and security (Link to factsheet)

(Return tabled) Question No. 181 Mr. Ted Hsu: With regard to the Correctional Services Canada's (CSC) Prison Farm Program, which has been terminated and whose assets have been disposed of: (a) what if any studies, documentation, reports or advice did CSC rely on in their decision to terminate the prison farms program, when was it received and who provided it; (b) were financial audits undertaken to determine the profitability, financial status, and/or the financial viability; (c) if so, what information from these audits influenced, affected, impacted or played a role in making the decision to terminate the prison farm program broken down annually and by institution; (d) what were the monetary values of the agricultural ...[+++]products produced at each prison farm over the past 15 years, broken down annually and by institution; (e) what is the annual cost to CSC of outsourcing this food (including transportation costs), which companies have received these contracts, what is their location, what is the value of the contracts to each of the companies, broken down annually and by institution, and how does this compare to the cost of producing this food through the prison farm program; (f) what was the recidivism rate of prisoners who had participated in the prison farm program prior to being released compared to the general recidivism rate of prisoners; (g) was the land occupied by any of the prisons farms sold, if so, to whom and what was the value of each sale, broken down by institution; (h) if the lands occupied by prison farms were not sold, are they currently being leased out, and if so, to whom and at what annual cost, broken down by institution; (i) if the lands occupied by prison farms are neither being sold nor leased, what does the government intend to do with this land, broken down by institution; (j) what was the process by which the land was sold; (k) is the money obtained by the sale or lease of the prison farm land being reinvested in the operating b ...

Product-type 4: Food and feed area disinfectants: Products used for the disinfection of equipment, containers, consumption utensils, surfaces or pipework associated with the production, transport, storage or consumption of food, feed or drink (including drinking water) for humans and animals.