Translation of "Milk balance " (English → French) :

milk balance | milk supply balance

milk balance | milk gauge

powdered milk [ dehydrated milk | dried milk | freeze-dried milk | milk powder ]

Community Reference laboratory for milk and milk products | Community Reference Laboratory for the analysis and testing of milk and milk products | EU reference laboratory for milk and milk products

skim milk powder [ S.M.P. | skimmed milk powder | dried skim milk | powdered skim milk | non-fat dry milk | non-fat dried milk | nonfat dry milk ]

dairy cow [ dairy herd | milk cow ]

milk-line milking system [ pipeline milking system | milk line system ]

milking parlour | milking parlor | milking room | milking barn | milking bail

Codex Committee on Milk and Milk Products [ CCMMP | Committee on Milk and Milk Products ]

64. Underlines the pivotal role of milk production for European agriculture and for the livelihood and maintenance of rural areas, especially milk-producing grassland regions and naturally disadvantaged regions within the EU, and stresses the need to guarantee a sustainable security of supply of milk products for European consumers; is convinced that a secured supply of milk products is best guaranteed through a stable dairy market, where farmers can gain a fair price for their produce; therefore, calls on the Commission to monitor and allow the sustainable development of the dairy market, through sufficient policy instruments for milk ...[+++] and milk products for the time after 2015 and a framework of fair competition ensuring a stronger position for primary producers and a more balanced distribution of returns along the entire food production chain (farm to retail);

The milk quota scheme aims at balancing the supply and demand for milk and milk products in the EU.

The nutrition department at DFC is staffed by some 20 registered dieticians like me, whose goal is to increase awareness of the nutritional values and health benefits associated with milk products as part of a healthy, balanced diet, and to encourage Canadians to consume the number of servings of milk products recommended by Health Canada.

This visit to Paris is part of the ‘Milk – Drink it up!’ campaign, during which the Agriculture Commissioner has taken part in recent months in many workshops alongside young people, making freshly prepared, well balanced dishes centred around dairy products, fruit and vegetables.