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Translation of "Non-lactose fermenter " (English → French) :

TERMINOLOGY
see also In-Context Translations below

Non-lactose fermenter

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Non-lactose fermenter

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Lactose fermenter

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Lactose fermenter

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lactose fermentation

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fermentation du lactose

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perform kiln fermentation of the tobacco leaves | perform the kiln fermentation of tobacco leaves | perform kiln fermentation of tobacco leaves | undertake kiln fermentation of tobacco leaves

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faire fermenter des feuilles de tabac dans un four

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execute stacking fermentation of tobacco leaves | perform the stacking fermentation of tobacco leaves | perform stacking fermentation of tobacco leaves | undertake stacking fermentation of tobacco leaves

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faire fermenter des feuilles de tabac empilées

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fermentation tank | fermentation vessel | fermenter | fermenting vat

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cuve de fermentation

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fermentation in barrels | fermentation in cask | fermentation in casks

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fermentation en tonneau

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ale | high fermentation beer | top fermentation beer | top fermented beer

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bière anglaise | bière de fermentation haute | bière haute

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Non-fermenter

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Non-fermentative bacille Gram négatif

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non-fermentable sugar

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sucres non fermentescibles

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IN-CONTEXT TRANSLATIONS

Included on the list are milk and its flavoured variants (including lactose-free milk drink), a larger assortment of cheeses (including low-fat cheeses), yoghurts and fermented milk products, such as buttermilk or kephir.

http://europa.eu/rapid/press-r (...) (...) [HTML] [2008-10-16]

En font partie: le lait et ses variantes aromatisées (y compris les boissons lactées sans lactose), une plus grande variété de fromages (y compris les fromages allégés), les yaourts et produits laitiers fermentés tels que le babeurre ou le kéfir.

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faecal coliform: facultative aerobic, gram-negative, non-sporeforming, cytochrome oxidase negative, rod-shaped bacteria that are able to ferment lactose with gas production in the presence of bile salts, or other surface active agents with similar growth-inhibiting properties, at 44°C + 0.2°C within 24 hours;

http://www.europarl.europa.eu/ (...) (...) [HTML] [2002-05-14]

"Coliforme fécal": bactérie en bâtonnet, aérobie facultative, Gram négative, ne sporulant pas, cytochrome oxydase négative, capable de fermenter le lactose avec production de gaz en présence de sels biliaires, ou d'autres agents tensioactifs ayant des propriétés d'inhibition de croissance analogues, à 44 °C + 0,2 °C en 24 heures.

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The solution is subjected to fermentation by the yeast Saccharomyces cerevisiae which leaves the lactose intact.

http://eur-lex.europa.eu/legal (...) (...) [HTML] [1970-12-31]

La solution est soumise à la fermentation par la levure Saccharomyces cerevisiae qui laisse le lactose intact.

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One of the analyses is carried out on part of the solution obtained under 5.1, the other on part of the solution obtained during the determination of lactose by the method laid down for that purpose (after fermenting the other types of sugar and clarifying).

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L'une des analyses est effectuée sur une partie de la solution obtenue en 5.1, l'autre sur une partie de la solution obtenue lors du dosage du lactose selon la méthode prévue à cet effet (après fermentation des autres espèces de sucres et défécation).

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Others have searched : lactose fermenter non-fermenter non-lactose fermenter fermentation in barrels fermentation in cask fermentation in casks fermentation tank fermentation vessel fermenter fermenting vat high fermentation beer lactose fermentation non-fermentable sugar top fermentation beer top fermented beer Non-lactose fermenter

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Date index: 2021-12-07