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CFESA
Commercial Food Equipment Service Agencies of America
Commercial Food Equipment Service Association

Translation of "Commercial Food Equipment Service Agencies of America " (French → English) :

TERMINOLOGY
see also In-Context Translations below
Commercial Food Equipment Service Association [ CFESA | commercial Food Equipment Service Agencies of America ]

Commercial Food Equipment Service Association [ CFESA | Commercial Food Equipment Service Agencies of America ]
IN-CONTEXT TRANSLATIONS
Q-240 — M. Jaffer (Edmonton—Strathcona) — En ce qui concerne les points d’entrée au Canada : a) quelles sont les normes utilisées par tous les agents des douanes du Canada pour déterminer ce qu’est un voyageur ou une cargaison à haut risque, et quelle est la procédure normale à l’égard d’un tel voyageur ou d’une telle cargaison une fois que l’on a déterminé qu’il s’agit d’un cas à haut risque; b) quelle procédure les agents des douanes doivent-ils normalement utiliser pour renvoyer des voyageurs vers les agents d’immigration, et y a- ...[+++]

Q-240 — Mr. Jaffer (Edmonton—Strathcona) — With regard to ports of entry into Canada: (a) what are the standards used by all customs officers across Canada to determine a high-risk traveller or shipment, and what is the standard procedure as to what to do with such a traveller or shipment once it is determined to be high-risk; (b) under what standard procedure are customs officers expected to refer travellers to immigration officers, and is there any standard for immigration officers to notify customs officers as to the results of such referrals; if it is determined that a traveller should be referred to an Immigration officer and there is no immigration officer at that location, what is the standard procedure that a customs offic ...[+++]


Question n 240 M. Rahim Jaffer: En ce qui concerne les points d’entrée au Canada: a) quelles sont les normes utilisées par tous les agents des douanes du Canada pour déterminer ce qu’est un voyageur ou une cargaison à haut risque, et quelle est la procédure normale à l’égard d’un tel voyageur ou d’une telle cargaison une fois que l’on a déterminé qu’il s’agit d’un cas à haut risque; b) quelle procédure les agents des douanes doivent-ils normalement utiliser pour renvoyer des voyageurs vers les agents d’immigration, et y a-t-il une ma ...[+++]

(Return tabled) Question No. 240 Mr. Rahim Jaffer: With regard to ports of entry into Canada: (a) what are the standards used by all customs officers across Canada to determine a high-risk traveller or shipment, and what is the standard procedure as to what to do with such a traveller or shipment once it is determined to be high-risk; (b) under what standard procedure are customs officers expected to refer travellers to immigration officers, and is there any standard for immigration officers to notify customs officers as to the results of such referrals; if it is determined that a traveller should be referred to an Immigration officer and there is no immigration officer at that location, what is the standard procedure that a customs offic ...[+++]


Elle continuerait à procéder à ses inspections à la frontière, mais à partir du système commercial d'une entreprise; nous espérons qu'un jour nous aurons affaire à une seule équipe de vérification placée sous le contrôle de l'agence, qui englobera les douanes, l'impôt sur le revenu des sociétés et la taxe sur les biens et services.

It will continue to do its inspections from the border, but from a commercial process for a company, we hope we will eventually have one audit team from the agency encompassing customs, Corporate Income Tax and the Goods and Services Tax.




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Commercial Food Equipment Service Agencies of America ->

Date index: 2021-08-02
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