Translation of "anesthésique local par réfrigération " (French → English) :

13. Points out the potential of biomass, particularly in the electricity and heating and cooling sectors, to revitalise the economy in rural areas in particular, and the importance of maintaining sustainable biomass production in line with good agricultural practice and without affecting domestic food production, so as to make the farmers of today the energy producers of tomorrow;

7. Urges the Commission to come forward as soon as possible with its proposed directive on renewable energies, together with tools for promotion, technology transfer and dissemination of Best Practice in the use of this potential; calls on the EU to set an average target of 25% renewables by 2020 and clear binding targets for the electricity, transport, heating and cooling sectors, and to clarify the roles, rights and responsibilities of the regions and local authorities in policy implementation, in line with the principle of subsidiarity;

19. Calls on the President of the Commission to host a meeting of representatives of the Member States" biggest cities for the purpose of exchanging their experience of local energy-reduction projects in an endeavour to reduce and make more efficient urban energy consumption; believes that serious efforts should be made to increase the power derived from combined heat and power and cooling production and district heating; adds that these technologies are very promising for increasing the use of biomass and biofuels and emphasises that district heating offers an infrastructure also for future renewable energy sources; believes that the ...[+++] Commission should work closely with the Committee of the Regions on this matter;

20. Specifically supports the possibility of the funds intervening in the sphere of sustainable energy policy and specifically welcomes the use of all renewable energy in electricity, heating, cooling and transport; calls for support for energy saving and efficiency; stresses the importance and the potential, especially for SMEs, of the use and generation of renewable energy and the development of energy efficiency technologies, with their special role in local and regional development potential;

after a Waiting period in a chilling or refrigerating room.

In this case, the meat must be transferred to the cutting room either directly from the slaughter premises or after a waiting period in a chilling or refrigerating room.