Traduction de «produit pasteurisé après emballage » (Français → Anglais) :

Regular testing against the criterion is not required in normal circumstances for the following ready-to-eat foods: — those which have received heat treatment or other processing effective to eliminate L. monocytogenes, when recontamination is not possible after this treatment (for example, products heat treated in their final package), — fresh, uncut and unprocessed vegetables and fruits, excluding sprouted seeds, — bread, biscuits and similar products, — bottled or packed waters, soft drinks, beer, cider, wine, spirits and similar products, — sugar, honey and confectionery, including cocoa and chocolate products, — live bivalve mollusc ...[+++]s, ►M2 — food grade salt.

The full description of the unit referred to under point 3 of the General Provisions of this Annex must show the facilities used for the reception, the processing, packaging, labelling and storage of agricultural products before and after the operations concerning them, as well as the procedures for the transport of the products.

‘generated packaging waste’ means the amount of packaging that becomes waste within the meaning of Article 1 of Council Directive 75/442/EEC (3) within the territory of a given Member State, after having been used to contain, protect, handle, deliver and present goods;

The full description of the unit referred to under point 3 of the general provisions of this Annex must show the facilities used for the reception, the processing, packaging, labelling and storage of agricultural products before and after the operations concerning them, as well as the procedures for the transport of the products.

Where other activities, like processing, packaging, labelling and storage of agricultural products before and after the operations concerning them, as well the transport of the products, take place, the relevant provisions under section B shall apply.

Whereas Article 4 (4) of Regulation (EEC) No 3143/85 set time limits for the processing of butter into concentrated butter and the packaging thereof; whereas Commission Regulation (EEC) No 1325/86 (5) introduced a derogation from the time limit for contracts concluded before 1 May 1986, since the unfavourable trend in sales of concentrated butter meant that operators could not meet the time limit without running a considerable commercial risk, given their obligation under national provisions to display on packs a final date for use; whereas the advertising campaign just launched to promote the use of concentrated butter will not produce results for some ti ...[+++]me; whereas the time limit for contracts concluded before 1 May 1986 should therefore be further extended so that operators can benefit from the campaign;