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Assistant meat and meat products distribution manager
Assistant wholesale merchant in meat and meat products
Bacon
Chemical meat tenderizer
Chemical tenderizer
Cold meats
Corned beef
Foie gras
Frogs' legs
Goose liver
Ham
Import export specialist in meat and meat products
Lean meat as percentage of carcass weight
Lean meat percentage
Lean-meat content
Lean-meat content of pig carcass
Manual tenderizer
Meat and meat products distribution manager
Meat and meat products logistics planner
Meat extract
Meat hammer
Meat paste
Meat product
Meat tenderizer
Meat tenderizer hammer
Meat tenderizing machine
Mechanical meat tenderizer
Mechanical meat tenderizing machine
Mechanical tenderizer
Mechanical tenderizing machine
Prepared meats
Processed meat product
Pâté
Sausage
Senior export specialist in meat and meat products
Tenderiser
Tenderizer
Tenderizer hammer
Tenderizing machine
To tenderise meat
To tenderize meat
Trainee meat and meat products distribution manager
Wholesale merchandiser in meat and meat products
Wholesale merchant in meat and meat products

Traduction de «To tenderise meat » (Anglais → Français) :

TERMINOLOGIE
voir aussi les traductions en contexte ci-dessous
to tenderise meat | to tenderize meat

attendrir la viande


tenderizer | tenderiser | meat tenderizer | tenderizing machine | meat tenderizing machine | mechanical tenderizer | mechanical meat tenderizer | mechanical tenderizing machine | mechanical meat tenderizing machine

attendrisseur | attendrisseur de viande | attendrisseur à viande | attendrisseur mécanique | attendrisseur mécanique à viande


tenderizer | tenderiser | meat tenderizer | manual tenderizer | meat hammer | tenderizer hammer | meat tenderizer hammer

attendrisseur | attendrisseur de viande | attendrisseur à viande | marteau à viande | marteau attendrisseur | maillet à viande


tenderizer | tenderiser | meat tenderizer | chemical tenderizer | chemical meat tenderizer

attendrisseur | attendrisseur de viande | sel attendrisseur


meat tenderizer | tenderiser | tenderizer

attendrisseur | attendrisseur de viande | attendrisseur pour la viande


assistant meat and meat products distribution manager | trainee meat and meat products distribution manager | meat and meat products distribution manager | meat and meat products logistics planner

responsable de la logistique distribution de viandes et de produits à base de viande


assistant wholesale merchant in meat and meat products | wholesale merchandiser in meat and meat products | trader, wholesale in meat and meat products | wholesale merchant in meat and meat products

négociant grossiste en viandes et produits à base de viande | négociant grossiste en viandes et produits à base de viande/négociante grossiste en viandes et produits à base de viande | négociante grossiste en viandes et produits à base de viande


meat product [ bacon | cold meats | corned beef | foie gras | frogs' legs | goose liver | ham | meat extract | meat paste | pâté | prepared meats | processed meat product | sausage ]

produit carné [ bacon | charcuterie | corned beef | cuisse de grenouille | extrait de viande | foie gras | jambon | lard | pâté de viande | produit à base de viande | produit transformé à base de viande | saucisse ]


customs compliance specialist in meat and meat products | international trade compliance specialist in meat and meat products | import export specialist in meat and meat products | senior export specialist in meat and meat products

spécialiste en import-export de viandes et de produits à base de viande


lean meat as percentage of carcass weight | lean meat percentage | lean-meat content | lean-meat content of pig carcass

teneur en viande maigre | teneur en viande maigre des carcasses de porc | viande maigre estimée en pourcentage du poids de la carcasse | TVM [Abbr.]
TRADUCTIONS EN CONTEXTE
(c) fresh meat treated with ionising or ultraviolet rays, and also fresh meat from animals which have been treated with tenderisers or other products likely to alter their organoleptic composition or nature;

c) viandes fraîches traitées aux radiations ionisantes ou ultraviolettes ainsi que les viandes fraîches provenant d'animaux auxquels ont été administrés des attendrisseurs ou d'autres produits susceptibles d'en altérer la composition ou les caractères organoleptiques;


"concerning the treatment of slaughter animals with substances likely to make the consumption of fresh meat dangerous or harmful to human health and concerning the absorption by slaughter animals of substances such as antibiotics, oestrogens, thyrostats, tenderisers, pesticides, herbicides or arsenic or antimonial substances; "

«Concernent le traitement des animaux de boucherie par des substances susceptibles de rendre la consommation de viandes fraîches dangereuse ou nocive pour la santé humaine, ainsi que l'absorption par les animaux de boucherie de substances telles que antibiotiques, oestrogènes, thyréostatiques, attendrisseurs, pesticides, herbicides, ou de substances arsenicales, ou antimoniales; »


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