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Aquaculture cultivation equipment
Blue grey fly
Citriculture
Citrus black fly
Citrus cultivation
Citrus cultivation area
Citrus fruit
Citrus fruit growing
Citrus greening
Citrus greening disease
Citrus growing
Citrus industry
Citrus spring whitefly
Citrus vein phloem degeneration
Citrus-growing industry
Citrus-producing
Citrus-producing industry
Community register of citrus cultivation
Cultivated land
Cultivation
Fields under cultivation
Fruit and foot rot of citrus
Gummosis of citrus
HLB
Huanglongbing
Lands under cultivation
Range of aquaculture cultivation equipment
Specifications for aquaculture cultivation equipment
Twig blight of citrus
Typology of aquaculture cultivation equipment

Translation of "citrus cultivation " (English → French) :

TERMINOLOGY
see also In-Context Translations below


citriculture | citrus cultivation | citrus fruit growing

agrumiculture


Community register of citrus cultivation

casier agrumicole communautaire


gummosis of citrus | fruit and foot rot of citrus | twig blight of citrus

gommose des citrus


huanglongbing [ HLB | citrus greening disease | citrus greening | citrus vein phloem degeneration ]

huanglongbing [ HLB | maladie du dragon jaune | greening des agrumes ]


citrus growing [ citrus-producing | citrus fruit ]

agrumicole


citriculture [ citrus-producing industry | citrus-growing industry | citrus industry ]

agrumiculture [ culture des agrumes ]


cultivated land | cultivation | fields under cultivation | lands under cultivation

cultures


citrus black fly | blue grey fly | citrus spring whitefly

mouche noire des agrumes | mouche noire des citrus | mouche noire des aurantiacées


range of aquaculture cultivation equipment | typology of aquaculture cultivation equipment | aquaculture cultivation equipment | specifications for aquaculture cultivation equipment

équipements d’aquaculture | matériel d’aquaculture
IN-CONTEXT TRANSLATIONS
However, the real development of citrus cultivation in Menton dates from the 17th and 18th centuries with the first legislative texts regulating citrus cultivation and the lemon trade.

Le véritable essor de l’agrumiculture mentonnaise date cependant des XVIIe et XVIIIe siècles avec les premiers textes législatifs réglementant cette culture et le commerce des citrons.


However, local citrus cultivation has been actively revived since 1992, by safeguarding agricultural land and granting financial assistance to citrus growers.

La relance active de l’agrumiculture locale s’opère toutefois depuis 1992, avec l’octroi d’aides financières aux agrumiculteurs et la préservation les terres agricoles.


During this period, citrus cultivation was Menton’s primary economic activity.

L’agrumiculture est alors la première activité économique de Menton.


Historically, the Menton citrus growers mainly cultivated a local variety, known as ‘Menton’.

Historiquement, les agrumiculteurs mentonnais cultivaient principalement une variété locale, dénommée «Menton».


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After the ravages caused by the disease in 1956, the citrus growers started cultivating other varieties of lemon that suited the local soil and climatic conditions.

Après les ravages causés par la maladie, en 1956, les agrumiculteurs ont développé la culture d’autres variétés de citrons, adaptées aux conditions pédoclimatiques locales.


In November 2003 Spain was forced to halt imports of fresh citrus fruits from Argentina and Brazil after detecting the presence of diseases which could severely damage Community production, including 'citric canker', which is the most harmful organism for Spanish citrus cultivation.

Au mois de novembre 2003, l’Espagne a dû arrêter ses importations d’agrumes frais d’Argentine et du Brésil après y avoir détecté la présence de maladies pouvant nuire considérablement aux productions communautaires, comme le "chancre des agrumes", qui est l’organisme le plus nocif pour la culture espagnole d’agrumes.


In November 2003 Spain was forced to halt imports of fresh citrus fruits from Argentina and Brazil after detecting the presence of diseases which could severely damage Community production, including 'citric canker', which is the most harmful organism for Spanish citrus cultivation.

Au mois de novembre 2003, l’Espagne a dû arrêter ses importations d’agrumes frais d’Argentine et du Brésil après y avoir détecté la présence de maladies pouvant nuire considérablement aux productions communautaires, comme le "chancre des agrumes", qui est l’organisme le plus nocif pour la culture espagnole d’agrumes.


41. Requests that the Commission consider the introduction of specific aid for products in a critical situation owing to imports from third countries, such as soft fruits, garlic and cultivated mushrooms, as well as sour cherries, sweet cherries, apple juice, processed apricots, asparagus, tomatoes, citrus segments and juices and other fruit and vegetables likely to be in a critical market situation;

41. demande à la Commission d'étudier la mise en place d'une aide spécifique en faveur des produits se trouvant en situation critique du fait des importations de pays tiers, comme les fruits fragiles, l'ail et les champignons cultivés, ainsi que les cerises acides et douces, le jus de pommes, les abricots transformés, les asperges, la tomate, les agrumes en quartier et en jus, et les autres fruits et légumes pour lesquels une situation de marché critique peut survenir;


Since the serious crisis in the Italian citrus fruit sector, which has been going on for twenty years now, is still linked to structural and cyclical problems and the National Plan for this sector earmarks Lit 140 billion for purposes other than income support, does the Commission not consider that it should top up the funds already allocated with a further Lit 500 billion to allow for income support of 3 million per hectare, since citrus fruit (oranges, lemons, mandarins and grapefruit) are cultivated over an area of approximately 18 ...[+++]

Dans ces conditions, la Commission ne juge-t-elle pas être en devoir d'ajouter aux fonds déjà réservés une somme de Lires 500 milliards permettant de verser une aide au revenu de Lires 3 millions à l'hectare, les surfaces consacrées à la culture des agrumes (oranges, citrons, mandarines, pamplemousses) représentant 180 000 hectares environ ?


Since the serious crisis in the Italian citrus fruit sector, which has been going on for twenty years now, is still linked to structural and cyclical problems and the National Plan for this sector earmarks Lit 140 billion for purposes other than income support, does the Commission not consider that it should top up the funds already allocated with a further Lit 500 billion to allow for income support of 3 million per hectare, since citrus fruit (oranges, lemons, mandarins and grapefruit) are cultivated over an area of approximately 18 ...[+++]

Dans ces conditions, la Commission ne juge-t-elle pas être en devoir d'ajouter aux fonds déjà réservés une somme de Lires 500 milliards permettant de verser une aide au revenu de Lires 3 millions à l'hectare, les surfaces consacrées à la culture des agrumes (oranges, citrons, mandarines, pamplemousses) représentant 180 000 hectares environ?


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