Traduction de «distiller » (Anglais → Français) :

2. Subject to section 3, remission is hereby granted of the customs duty paid or payable under section 20 of the Customs Tariff on distilled spirits that are entitled to the benefit of the United States Tariff, the Mexico Tariff or the Chile Tariff and are imported in bulk into a province by a duly licensed distiller on or after July 5, 1997 for the purpose of bottling in bond where the distilled spirits, while kept by the distiller, are kept by the distiller in a place or warehouse that conforms in all respects to the requirements of the law governing such places and warehouses.

(1) produced exclusively by the distillation of cider or perry distilled at less than 86% vol. so that the distillate has an aroma and taste derived from the fruits distilled,

In its communication on reforming the wine sector – COM(2006)0319 final – the Commission proposes putting an end to market support measures in the form of distillation, because they ‘serve as a permanent outlet sustaining an unsaleable surplus’, without differentiating between crisis distillation and distillation for consumption, which does have a genuine market outlet and costs the Community budget significantly less.

12. Stresses that the Commission's proposals to maintain the distillation or withdrawal of by-products without funding do not make sense, since distillation concerns wine producers, but is carried out by distillers, which in effect makes the measure inoperative; stresses also that the Commission proposal for the controlled withdrawal of wine by-products will create serious environmental problems in major wine-producing regions; notes that the proposal for abolishing dual-purpose distillation will lead to the vinification of large volumes, thereby significantly disrupting the regional and European market and creating problems within reg ...[+++]ions; points out that, as the Commission proposal suggests, a failure to absorb existing surpluses will create shock waves which will significantly affect the market and wine-growers" incomes;

12. Stresses that the Commission's proposals to maintain the distillation or withdrawal of by-products without funding do not make sense, since distillation concerns wine producers, but is carried out by distillers, which in effect makes the measure inoperative; stresses also that the Commission proposal for the controlled withdrawal of wine by-products will create serious environmental problems in major wine-producing regions; notes that the proposal for abolishing dual-purpose distillation will lead to the vinification of large volumes, thereby significantly disrupting the regional and European market and creating problems within reg ...[+++]ions; points out that, as the Commission proposal suggests, a failure to absorb existing surpluses will create shock waves which will significantly affect the market and wine-growers" incomes;

13. Stresses that the Commission’s proposals to maintain the distillation or withdrawal of by-products without funding do not make sense, since distillation concerns wine producers, but is carried out by distillers, which in effect makes the measure inoperative; stresses also that the Commission proposal for the controlled withdrawal of wine by-products will create serious environmental problems in major wine-producing regions; notes that the proposal for abolishing dual-purpose distillation will lead to the vinification of large volumes, thereby significantly disrupting the regional and European market and creating problems within reg ...[+++]ions; points out that, as the Commission proposal suggests, a failure to absorb existing surpluses will create shock waves which will significantly affect the market and wine-growers’ incomes;