Traduction de «format de document propriétaire » (Français → Anglais) :

We are providing training to our account managers on how to focus on the women's market, ensuring that half of our account managers are women, and making sure that we're also providing training programs across the country for women business owners as well, in terms of addressing the need to build the bridges of communications, because there's no question that continues to be a challenge.

It's one of the leading organizations for the development of women business owners and entrepreneurs in Canada, and it has served over 12,000 clients since its inception in 1992.

(Return tabled) Question No. 129 Mr. Alex Atamanenko: With regard to the horse slaughter industry in Canada: (a) what is the government’s policy on requiring medical history on equine identity documents (EID) only for the last six months of a horse’s life, and not for an entire lifespan; (b) does the government have information on what happened to the meat from the racehorse Backstreet Bully, who had been administered several courses of a variety of banned medications throughout its lifetime, prior to being sold into the slaughter pi ...[+++]peline, and what are the details of Backstreet Bully’s EID and all other traceability documents and records; (c) does the government have information on what happened to the meat from the racehorse Silky Shark, who had been administered the drug phenylbutazone prior to being sold into the slaughter pipeline, and what are the details of Silky Shark’s EID and all other traceability documents and records; (d) what system is in place for owners to report the history of banned drugs they have administered to a horse that they previously owned, when they discover that a subsequent owner has sold that horse into the slaughter pipeline; (e) when such instances as mentioned in (d) are reported, and it is found that the meat was sold as human food, what system is in place to recall that meat from domestic and international retailers, (i) how many such instances have been reported, (ii) what were the results of the government’s investigations into these reports; (f) how does the government keep count of the number of horses being imported from the United States (U.S) for slaughter; (g) how does the government explain the discrepancy between the Canadian Food Inspection Agency (CFIA)/Agriculture Canada and U.S. Department of Agriculture figures; (h) what were the findings of the government’s investigation into the large numbers of emaciated horses arriving from the U.S. in 2011 destined for Les Viandes de la Petite-Nation slaughter plant, and ...

In particular where a training centre provides training to persons employed by the company owning the training centre as well as to other persons, the training shall be performed independently from the interests of the company owning the training centre and shall be impartial for all participants.

We support effective control of guns, which is why we will keep the handgun registry, the permit system for gun owners, and training for owners and extend prison sentences for crimes committed with guns.

TRAINING On the training front, the Commission plans : - to ask CEDEFOP to take these issues into account in its work on the training of instructors; - to encourage, under its draft programme on the training and preparation of young people for working life, joint initiatiives relating to training, the development of educational materials and improvements in the methods used to ensure health, hygiene and safety at work. SMALL AND MEDIUM-SIZED UNDERTAKINGS The Commissin will devote particular attention to the problems encountered by small business and consequently during the period 1988-91 intends : - to review the extent to which the existing regulations are understood and applied in this field, by studying a sample and medium-sized underta ...[+++]kings; - to carry out a study of the special rules and exemptions applicable to small business in national health and safety legislation and to assess the need for action and for the harmonization of legislation; - to study the influence of new work layouts on health, hygiene and safety in small business; - to study how health and safety regulations can be made readily understandable to owners of small businesses; - to prepare information manuals containing advice for those setting up small businesses; - to prepare safety training modules aimed at those setting up small businesses; - to develop a system to enable small businesses to have a rapid access to information on safety equipment and individual protective equipment.